Optical Detection of Interleukin-6 Using Liquid Janus Emulsions Using Hyperthermophilic Affinity Proteins.

Abstract:

When equal volumes of two immiscible liquids are mixed (e.g., a hydrocarbon and a fluorocarbon), Janus droplets can form in an aqueous solution. In a gravity-aligned Janus droplet, the boundary between the two phases is flat and thus optically transparent when viewed from above. When tipped due to interactions with an analyte (i.e., agglutination), the resulting change in refraction and reflection yields an optical signal that can be detected and quantified. This study reports the detection and quantitation of interleukin-6 (IL-6) using emulsions functionalized at the hydrocarbon:aqueous interface with engineered proteins that bind IL-6 at high affinity and specificity. Hyperthermophilic affinity proteins (rcSso7d) are derived from thermophiles, giving them excellent thermal stability. Two rcSso7d affinity protein variants were synthesized with a noncanonical azide-functionalized amino acid to enable click chemistry to novel polymeric anchors embedded in the hydrocarbon phase. The two binding proteins recognize different epitopes, enabling the detection of both monomeric and dimeric IL-6 via agglutination. It is noteworthy that the rsSso7d protein variants, in addition to having superior thermal stability and facile recombinant synthesis in E. coli, show superior performance when compared to commercial antibodies for IL-6.

SEEK ID: https://nextseek-dev.mit.edu/publications/40

PubMed ID: 39246480

DOI: 10.1021/acsomega.4c03959

Projects: Published Data

Publication type: Journal

Journal: ACS Omega

Citation: ACS Omega. 2024 Aug 22;9(35):37076-37085. doi: 10.1021/acsomega.4c03959. eCollection 2024 Sep 3.

Date Published: 3rd Sep 2024

Registered Mode: by PubMed ID

Authors: M. Chen, E. I. Corless, B. P. Engelward, T. M. Swager

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Citation
Chen, M., Corless, E. I., Engelward, B. P., & Swager, T. M. (2024). Optical Detection of Interleukin-6 Using Liquid Janus Emulsions Using Hyperthermophilic Affinity Proteins. In ACS Omega (Vol. 9, Issue 35, pp. 37076–37085). American Chemical Society (ACS). https://doi.org/10.1021/acsomega.4c03959
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Created: 25th Aug 2026 at 18:53

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